your very own chef and exclusive menu for your next event...

Societi Bistro offers guests the opportunity to reserve The Chef’s Table in our House Kitchen seating 8 to 12 guests.


Create an exclusive feast with our head chef Stefan Marais - using seasonal ingredients. Dishes can be individually plated, or shared at the table.


We recommend meeting with Stefan a week in advance, to discuss your bespoke menu and wine selection.


To reserve a Chef’s Table, we require a minimum spend of R200 per person, excluding beverages.


Sample menus from previous Chef’s Tables

here

©2010 Societi Bistro All rights reserved.

All images ©GerhardMüller | www.gerhard-muller.com

Photographer: ©GerhardMüller | www.gerhard-muller.com